Gluten Free Baked Beans in the Crock-Pot from knowgluten.me

Gluten Free Baked Beans in a Crock Pot

I think every area of North America, or maybe every family in North America, has a different way to cook baked beans. When I was growing up in Canada, “traditional” baked beans had no thick and tangy tomato sauce like the canned beans we occasionally buy now. They were soft, warm and sweet. Continue reading
Gluten Free Donut Holes from knowgluten.me

Gluten Free Donut Holes (Timbits)

I was so excited to have a cheap and easy-to-make all purpose baking mix. I’m working on some recipes for it, and so far I’ve got some really great pancakes and I’m really happy with the way these donut holes turned out. (You can find the recipe for the baking mix HERE.) I think fried donuts are one of the things I miss the most being gluten free. Continue reading