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Gluten Free, Nut Free Hello Dolly Bars from knowgluten.me

Gluten Free, Nut Free Hello Dolly Bars

This is one of those recipes that looks like it takes a lot of time to make, but only takes about 5 minutes to put together.
Course Dessert Bars and Squares
Cuisine Gluten Free
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Author Jodi Stewart

Ingredients

  • 1 1/2 cups gluten free nut free cookie crumbs
  • 1/2 cup softened butter
  • 1 1/2 cup chocolate chips
  • 1 1/2 cup shredded coconut
  • 1 can 15oz can sweetened condensed milk

Instructions

  1. Combine crumbs and butter.
  2. Press mixture into the bottom of a parchment lined 8x8" square or 9" round cake pan to form a crust.
  3. Sprinkle crust evenly with chocolate chips.
  4. Sprinkle coconut evenly over chocolate chips.
  5. Pour sweetened condensed milk evenly over coconut.
  6. DO NOT STIR.
  7. Place pan in oven at 400F and bake for 20-30 minutes until the top is lightly browned.
  8. Let cool completely and refrigerate to firm up before cutting.