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Gluten Free, Nut Free Hello Dolly Bars
This is one of those recipes that looks like it takes a lot of time to make, but only takes about 5 minutes to put together.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
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1 1/2
cups
gluten free
nut free cookie crumbs
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1/2
cup
softened butter
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1 1/2
cup
chocolate chips
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1 1/2
cup
shredded coconut
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1
can
15oz can sweetened condensed milk
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Combine crumbs and butter.
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Press mixture into the bottom of a parchment lined 8x8" square or 9" round cake pan to form a crust.
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Sprinkle crust evenly with chocolate chips.
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Sprinkle coconut evenly over chocolate chips.
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Pour sweetened condensed milk evenly over coconut.
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DO NOT STIR.
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Place pan in oven at 400F and bake for 20-30 minutes until the top is lightly browned.
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Let cool completely and refrigerate to firm up before cutting.