A number of gluten free recipes call for cashew meal or almond meal. But how do I make my own cashew or almond flour? It’s actually so amazingly simple. I’ve outlined the steps below using cashews, but you can use almonds or any other nut. I’ve even made some recipes…
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Gluten Free Thanksgiving Dinner in a Hotel
This year is a rare and special year for our family. It’s one of the only years we haven’t moved houses during the holidays. Our life is pretty nomadic and it’s exciting to land in a new place during a time of celebration, but moving during the holidays has a…
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10 Gluten Free Play Dough Recipes
You can’t buy Play Doh if you can’t eat gluten. It’s made with wheat. And worse, it’s sticky. It gets gluten all over the play surface, all over the children playing, all over everything they touch for hours after. It’s under their fingernails and stuck in cracks in the table.…
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40th Birthday Reflections – The Gluten Free Fad
Today is my 40th Birthday. Yay! I honestly never imagined myself so old! It’s also a decade since I started this gluten free journey. So I’m taking this opportunity to reflect. This doesn’t happen very often, (I mean public reflection, I reflect, I’m not just a pretty face ya know.…
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Top 10 Reasons to Eat at a Dedicated Gluten Free Restaurant
Today is Celiac Awareness Day and I’m sharing something especially close to my heart, the sheer joy of eating at a dedicated gluten free restaurant.
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Gluten Free Meal Planning Resources That Are Absolutely Free
When you first go gluten free, it can be a struggle to just figure out what to eat. At the end of a busy day, making dinner can seem almost impossible. No more throwing a frozen lasagna into the oven or whipping up some hamburger helper. Even if you regularly…
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Gluten Free School Lunch Challenge – Gluten Free Bread
At one time, gluten free bread was only edible toasted and then loaded down with things that might kill the taste.
- Gluten Free Cookies, Gluten Free Kids, Gluten Free Recipes and Tips, Reviews, Tips to Help You Go Gluten Free
Gluten Free School Lunch Challenge – Chocolate Chip Cookies
Over the next few weeks, kids in most of the northern hemisphere will be ending their summer breaks and heading back to school. For some, especially those with food restrictions, this means packing a lunch. The Know Gluten Kid’s Panel set out to determine which products are worth packing. This…
- Getting Started, Gluten Free Recipes and Tips, Go Gluten Free, Reviews, Tips, Tips to Help You Go Gluten Free
Your Favorite Gluten Free Bloggers Share – Tips for Dining Out Safely
Dining out while gluten free can be very stressful. At least it’s stressful for me. Scouring the internet for gluten-friendly restaurants, grilling the waitress when ordering, inspecting the plate for any signs of crumbs or stray noodles (it’s happened!) and still getting sick from something that happened in the kitchen…
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Twenty Parts Per Million – What the FDA Gluten Free Ruling Means for You
The new FDA ruling is out. A product can be labeled gluten free if it contains fewer than twenty parts per million gluten. What does this mean for someone with Celiac Disease or Non-Celiac Gluten Sensitivity? Pin to read later