Here’s something I just found out about, and I’m pretty excited! Charlie’s Brownies, gourmet gluten free brownies! I’m a sucker for brownies. So much so, that I rarely blog about them. If I make ’em, I eat ’em. And then remember my camera about midway through licking my fingers. Ooops. I actually have an Ultimate Brownie Bake-Off using gluten free brownie mix planned with my daughter, only we keep accidentally eating the brownies before we can get super creative.
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10 Gluten Free Play Dough Recipes
You can’t buy Play Doh if you can’t eat gluten. It’s made with wheat. And worse, it’s sticky. It gets gluten all over the play surface, all over the children playing, all over everything they touch for hours after. It’s under their fingernails and stuck in cracks in the table. Total nightmare.
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Top 10 Reasons to Eat at a Dedicated Gluten Free Restaurant
Today is Celiac Awareness Day and I’m sharing something especially close to my heart, the sheer joy of eating at a dedicated gluten free restaurant.
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Gluten Free Meal Planning Resources That Are Absolutely Free
When you first go gluten free, it can be a struggle to just figure out what to eat. At the end of a busy day, making dinner can seem almost impossible. No more throwing a frozen lasagna into the oven or whipping up some hamburger helper. Even if you regularly made a fancy dinner from scratch, it can be a challenge to find new recipes. Thankfully there are some amazing resources out there to help you plan your gluten free meals, and they’re all absolutely free!
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Gluten Free School Lunch Challenge – Gluten Free Bread
At one time, gluten free bread was only edible toasted and then loaded down with things that might kill the taste.
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Chuck E Cheese’s Gluten Free Pizza Review
A couple of weeks ago I discovered that Chuck E Cheese’s has a gluten free pizza. I contacted them about it, and I was so impressed with their response that I actually wrote a pre-dining review before I even attempted to try one.
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Gluten Free School Lunch Challenge – Chocolate Chip Cookies
Over the next few weeks, kids in most of the northern hemisphere will be ending their summer breaks and heading back to school. For some, especially those with food restrictions, this means packing a lunch. The Know Gluten Kid’s Panel set out to determine which products are worth packing. This week they tested Gluten Free Chocolate Chip Cookies.
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Your Favorite Gluten Free Bloggers Share – Tips for Dining Out Safely
Dining out while gluten free can be very stressful. At least it’s stressful for me. Scouring the internet for gluten-friendly restaurants, grilling the waitress when ordering, inspecting the plate for any signs of crumbs or stray noodles (it’s happened!) and still getting sick from something that happened in the kitchen that I had no control over. Stressful. Is it stressful for you? Thankfully, there are quite a few of us traveling on this gluten free road and the load gets a little lighter when we can share information. Here are some of my tips and some tips and posts from other gluten free friends that you’ll find helpful when eating…
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Twenty Parts Per Million – What the FDA Gluten Free Ruling Means for You
The new FDA ruling is out. A product can be labeled gluten free if it contains fewer than twenty parts per million gluten. What does this mean for someone with Celiac Disease or Non-Celiac Gluten Sensitivity? Pin to read later
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Chuck E Cheese’s – Gluten Free The Right Way – A Pre-Dining Review
I’ll be going to Chuck E Cheese’s on Sunday for my youngest daughter’s fourth birthday, and I’ll definitely be trying the gluten free pizza. Why have I written a pre-dining review? Because I am just so impressed with the information they provide and the lengths they go to to keep Celiac and other gluten free diners safe. Chuck E Cheese’s really is “Gluten Free The Right Way.” Pin this to read later
