Gluten free muffins! Easy to make, easier to pack for a quick lunch or a snack. These easy recipes are my go-to for “fast food”.
Okay, here’s the scenario: You want to try your hand at gluten free banana muffins. You buy bananas. Finally, enough time has passed that the bananas are the right mushiness to make muffins, but there’s only one banana left. How do you make gluten free banana muffins with one brown banana? Continue reading
This is a super easy gluten free cake to make if you’re having people in last minute or need to feed breakfast to a crowd. Continue reading
Gluten free pecan breakfast cookies made with coconut flour are a healthy way to celebrate National Pecan Month!! Continue reading
You’d never know that these gluten free chocolate chip baby-cakes are grain-free and low sugar. They’re so tasty and the perfect size for little snackers. I make these for my three year old when she wants a special treat. Continue reading
I have a feeling that if we were to go back in time to the early 80’s and eat a muffin, we’d be disappointed. Are you old enough to remember disco era muffins? Let me set the stage. Picture Mom, slim, young and pretty, in her brown plaid, ruffle front shirt, and her swoopy hairdo, apron tied on, (unneeded) weight watchers book in one hand, bottle of liquid sweetener in the other, making muffins. Small, hard, low fat muffins. Raisins added in to compensate for the fact that you had to eat them with a mouthful of milk just to make them go all the way down your throat. Enough bran that even the neighbors would be regular this week. They’d usually sit on the counter for a few days and the ones that Dad didn’t drown in margarine would eventually be donated to the NHL as practice pucks. Continue reading
When I was about 25 or so, I was out of town and I took my twins and my young foster sister to McDonalds. It was chaos. Three little kids, a busy Sunday morning, and of course this Mcd’s had no play place so the kids had nothing to do except sit beside me and bicker. Here I was, 25 years old, with three kids, in the middle of the storm. Kids fighting, milk spilling, when an older man leaned down to me, smiled and said, “Happy Mother’s Day, Mama.” Continue reading
I mentioned the other day that my husband is a wonderful guy. He really is. He’s the kind of guy who will come home after 14 straight days of 12 hour shifts and say, “wow! You look beautiful! What can I do to help around here?” And though I sometimes respond with “here take this baby I need to change out of these pajamas” something less wonderful, it’s a great day when I can say “Everything’s done, sit down, I made you muffins. Yesterday was a great day. I made muffins.” Continue reading
Sooo, pumpkin was on sale at Walmart this week. Fifty cents a can. I may have bought some. So, this is Pumpkin Week at Know Gluten! Yay! Continue reading