Hey friends!! Today I have one of my “staple” recipes. Banana muffins are a must and often in our house. I’ve always made them gluten free, but a few months ago I finally worked out a recipe that was both gluten free and vegan. They just taste like really good banana muffins. They’re light, and fluffy, and moist, and very tasty. And that’s good, because we eat them alot. One, because it’s an easy snack to grab; and two, because we keep our house pretty warm and bananas go brown very quickly. This is a small batch. Depending on how much batter you scoop into the muffin tins, you’ll get…
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Gluten Free Banana Muffins With One Brown Banana
The Problem: Okay, here’s the scenario: You want to try your hand at gluten free banana muffins. You buy bananas. Finally, enough time has passed that the bananas are the right mushiness to make muffins, but there’s only one banana left. How do you make gluten free banana muffins with one brown banana?
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Easy Gluten Free Cake for Company
This is a super easy gluten free cake to make if you’re having people in last minute or need to feed breakfast to a crowd.
- Gluten Free Breakfast Recipes, Gluten Free Cookies, Gluten Free Muffins, Gluten Free Recipes, muffins and quick breads
Gluten Free Pecan Breakfast Cookies with Coconut Flour
Gluten free pecan breakfast cookies made with coconut flour are a healthy way to celebrate National Pecan Month!!
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Gluten Free, Dairy Free Maple Banana Bread
A simple banana bread, lightly sweetened with pure maple syrup instead of sugar.
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Chocolate Chip Baby Cakes with Coconut Flour
You'd never know that these gluten free chocolate chip baby-cakes are grain-free and low sugar. They're so tasty and the perfect size for little snackers. I make these for my three year old when she wants a special treat.
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Grain Free Toffee Apple Muffins with Coconut Flour
I love a muffin with lots of texture and fruit. These grain free toffee apple muffins are softened with apple sauce, sweetened with maple syrup and loaded with apples and raisins.
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Gluten Free Triple Chocolate Muffins
I have a feeling that if we were to go back in time to the early 80’s and eat a muffin, we’d be disappointed. Are you old enough to remember disco era muffins? Let me set the stage. Picture Mom, slim, young and pretty, in her brown plaid, ruffle front shirt, and her swoopy hairdo, apron tied on, (unneeded) weight watchers book in one hand, bottle of liquid sweetener in the other, making muffins. Small, hard, low fat muffins. Raisins added in to compensate for the fact that you had to eat them with a mouthful of milk just to make them go all the way down your throat. Enough…
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Chocolate Chip Banana Muffins – Gluten Free
Light, fluffy and full of chocolate chips, your mom won't be able to tell that these Chocolate Chip Banana Muffins are gluten free. Happy Mother's Day!
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Gluten Free, Grain Free Raisin “Bran” Muffins
A familiar taste and texture, these gluten free, grain free raisin "bran" muffins are perfect for breakfast or an afternoon snack.
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