This is a quick and easy gluten free and grain free version of the classic Bisquick Impossibly Easy Pie made with coconut flour. Great to take for lunch!!
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Gluten Free, Grain Free, Sandwich Wrap
For the past couple of weeks, I’ve been perfecting a grain free sandwich wrap. The reason? I did a Whole 30, and my stomach stopped hurting. Yay! Being completely grain free always makes my stomach stop hurting. But I was missing easy meals like sandwiches. So I needed a grain free sandwich something.
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Seven Steps to Regaining My Health – Guest Post on NOLA Paleo
Hey Friends! I’m guest posting today on NOLA Paleo sharing my own healing journey. It’s not really a “gluten free beginner” topic, but I think some of you might be interested in knowing a little bit more about me, my own health struggles and the things I’m doing to regain my health after I suffered a serious health crisis and received autoimmune disease diagnosis. The post doesn’t contain medical advice, just the things that helped me. You can find the post here on NOLA Paleo.
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Gluten Free Bread Alternative – Gluten Free Tortillas with Potato Starch
It’s amazing to me how many gluten free recipes you can find if you’re willing to step outside your culture. Koreans have mung bean pancakes, Mexicans have corn tortillas, Indians have lentil dosas, and I’ve discovered a new treasure trove of gluten free. Jewish Passover Recipes!! I haven’t really looked into it, but apparently Jewish people don’t eat wheat during Passover. So cool. They’ve been not eating wheat for so long, that they’ve come up with some amazing gluten free substitutions for bread. And since I’m on a quest for gluten free bread this week, I’ve borrowed from this Ancient culture. I love this recipe, I’m calling it a tortilla, because…
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Gluten Free Poached Salmon
Every time I go to the grocery store, I get asked about my food. Partly because I live in a smaller town in the South and people just talk to you in the grocery store. Kinda nice. And partly because I buy food that most people here just don’t buy. Or I buy it in weird massive quantities. We juice, so we buy huge amounts of vegetables. We always get comments on this. And because I’m gluten free, we buy all that weird Bob’s Red Mill stuff. More comments. But I don’t just get comments. I get questions. People want to know how I’m going to cook things. I’m often…
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Gluten Free Roast Chicken with Apple and Sweet Onion Stuffing
The best part about a roast chicken? In my gluten eating days it was the stuffing. I especially liked the way it flavored the chicken with it’s salty, savory goodness. A roast chicken without stuffing seems a little bland, doesn’t it? Today I’m going to show you a way that you can add a beautiful stuffing flavor to your chicken that’s so fast and easy that roast chicken will move off your special occasion menu and on to Thursday’s dinner plate.Â
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Gluten Free Tilapia Lettuce Wraps with Green Apple Dressing
There are really only two meals that I specifically crave. Really crave. The lay awake in bed and think about lunch and then eat lunch for breakfast kind of crave. This is one of them.
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Gluten Free Baked Tilapia on a Bed of Sweet Onions
Tilapia is a a naturally gluten free food, and is a perfect busy night supper. One of my favorites. Perfect for those "throw something in the oven, we need to eat and leave," nights. I like it best with a romaine salad. I keep a few leaves whole for tomorrow's lunch.
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Grilled Chicken and Vegetables – Gluten Free, Grain Free
Chicken and vegetables are naturally gluten free and grain free. Grilled chicken and vegetables are amazing. Here's a simple gluten free supper for busy weeknights.
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Gluten Free, Grain Free Raisin “Bran” Muffins
A familiar taste and texture, these gluten free, grain free raisin "bran" muffins are perfect for breakfast or an afternoon snack.
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