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A Gluten Free Beginner's Guide

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  • Home
  • Gluten Free Recipes
    • Appetizers
    • Entrees
    • Sides
    • Soups
    • Salads
    • Bread
    • Sauces
    • Desserts
    • Breakfast
    • Muffins
    • Flour Mixes
    • Gluten Free Kids
    • Beverages
    • Vegan
  • Latest Posts
  • Tips
  • Other Names for Gluten
  • Recipes from Videos

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  • gluten free, vegan corn muffins in a muffin tin
    Gluten Free Bread and Bread Alternatives,  Gluten Free Breakfast Recipes,  Gluten Free Muffins,  Gluten Free Recipes

    EASY! Gluten Free Corn Muffins – Vegan too!

    Corn muffins are standard American fare, and when you go gluten free, you miss them!! Add other food issues like avoiding dairy or eggs, and bam, they seem like they’re disappearing in the rear view mirror. These gluten free, vegan corn muffins bring them back into sight. They’re egg-free, dairy-free,…

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    jodi stewart
  • Polenta in a white bowl
    Entrees,  Gluten Free Plant Based Vegan,  Gluten Free Recipes,  Sides and Condiments

    Garlic and Herb Polenta – gluten free, vegan

    Guys!! This polenta is so good!! Like steal-out-of-the-fridge good! Normal polenta is pretty decent all on its own. It’s soft and salty and has that little bit of texture from the bigger pieces of grits, but this garlic herb polenta takes it up a notch. It takes it up seven…

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    jodi stewart
  • closeup of a bowl of pinto beans
    Entrees,  Gluten Free Plant Based Vegan,  Gluten Free Recipes,  Sides and Condiments

    Stove Top Pressure Cooker Pinto Beans – Gluten Free and Vegan

    Pinto beans are one of my very favorite vegan protein sources. Not only do they have an amazing flavor and texture all on their own, they’re so versatile. I put them in soups, pasta, tacos, and on polenta or baked potatoes. This recipe gives them a savory flavor that mixes…

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    jodi stewart
  • Easy gluten free vegan mincemeat pie filling from knowgluten.me in a small jar on a table with candied orange slices, raisins, and a spoon
    Gluten Free Desserts and Candies,  Gluten Free Plant Based Vegan,  Gluten Free Recipes

    Easy Gluten Free, Vegan Mincemeat Pie Filling

    I love mincemeat pie. Like love love. It’s one of those great UK dessert dishes that makes use of a whole bunch of random dried fruits and makes them taste amazing. (If you love this type of recipe, or you just love dried fruit and you also love chocolate, try…

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    jodi stewart
  • gluten free, vegan homemade chocolate chip cookies from knowgluten.me cookies cooling on a baking rack
    Gluten Free Cookies,  Gluten Free Desserts and Candies,  Gluten Free Plant Based Vegan

    Gluten Free, Vegan Homemade Chocolate Chip Cookies

    These chocolate chip cookies are gluten free and vegan and taste like regular homemade cookies!! I know! I can hardly believe it either! But they are a huge hit with my gluten eating omnivores. And they all say not only are these cookies fantastic, but that you can’t tell that…

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    jodi stewart
  • curry carrot and lentil soup - gluten free and vegan from knowgluten.me overhead shot of bowl closeup
    Gluten Free Plant Based Vegan,  Soups

    Easy Curry Lentil Soup – Gluten Free & Vegan

    This Curry Lentil Soup is so delicious and easy to make! It's the recipe I share most with my real-life friends. I hope you enjoy it too!

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    jodi stewart
  • gluten free and vegan crispy date balls in a dessert tin lined with parchment paper
    Gluten Free Desserts and Candies,  Gluten Free Plant Based Vegan,  Gluten Free Recipes

    Gluten Free & Vegan Crispy Date Balls – Dairy Free, Egg Free

    Date balls are a Christmas tradition from the era when people did Christmas visiting. At the beginning of the season, all the moms and grandmothers would make up a billion different squares and cookies and put them in the fridge or freezer to be served to company. Then they would…

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    jodi stewart
  • gluten free and vegan tiffin on a plate
    Gluten Free Desserts and Candies,  Gluten Free Plant Based Vegan,  Gluten Free Recipes

    Gluten Free & Vegan Tiffin

    What is Tiffin? It’s a mixture of crumbled cookies and dried fruit coated in chocolate and pressed into a pan to harden. Some people call it fridge-cake. It’s originally from Scotland. How are these UK people so resourceful with their desserts?  Nothing goes to waste! Stale cake? Make trifle! Stale…

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    jodi stewart
  • Entrees,  Gluten Free Plant Based Vegan,  Gluten Free Recipes,  Soups

    Easy White Bean Chili – Gluten Free & Vegan

    This is a fantastic and easy white bean chili soup. It’s gluten free and vegan, but will please even your gluten loving carnivore. Almost all the ingredients are pre-chopped and measured, so it’s just a matter of adding them to a pot. The directions are there to help you out,…

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    jodi stewart
  • Gluten Free Desserts and Candies,  Gluten Free Plant Based Vegan,  Gluten Free Recipes

    Gluten Free, Vegan, Chocolate Cake – Dairy Free, Egg Free

    Hey friends!! I think you will really like this one. It’s simple, fairly inexpensive, and totally impressive. A gluten free, vegan, chocolate cake that actually tastes like a cake. It’s moist, and flavorful, and chocolatey, and cakey. There are no eggs, butter, or milk in it. And you can not…

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    jodi stewart
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